With a soft center of bittersweet chocolate and the salty essence of Wisconsin Parmesan, this truffle recipe is a win-win for a special family gathering or event. Find it here: http://bit.ly/ZgJ9f9
Guest entertainment bloggers, Lori and Paul from BURP! Where Food Happens., shared their version of the classic Wisconsin cheeseburger. http://bit.ly/14xJI2c
Paying homage to Mineral Point’s Brewery Creek Inn “Stuffed Burger” this recipe is jam-packed with Wisconsin Blue Cheese and smoked bacon, then topped with melted Wisconsin Colby Cheese, caramelized onions and barbeque sauce.
An appreciation for mac and cheese begins in childhood and only seems to grow, especially after one transitions from boxed ingredients to the real deal made with Wisconsin Cheese. Find our unique recipe here: http://bit.ly/YANGZB
Warm out of the oven with a dollop of honey-whipped Wisconsin Mascarpone yogurt, this crumble could be the most luxurious breakfast or the perfect end to a long summer day. http://bit.ly/11DN3ev