A perfect summer cookie,
Blood Orange Ricotta Cookies with Blood Orange Glaze via White On RiceJust add glasses of sparkling white wine & you have an elegant summer happy hour. Strawberry Mint Tart via Camille Styles.
We love this evening theatre picnic with Wisconsin Cheese by @PerpetuallyChic.
mango, mint, and mozzarella with a little coarse salt.
summertime!
Yesterday the Madison Capital Criterium finalized the 11-day Tour of America’s Dairyland cycling event. All day long, in a sweltering 95 degree heat, cyclist raced around the Capital Square in search of a victory, prized chocolate milk and delicious Wisconsin Cheese. (via Wisconsin Cheese Talk)
Grilled Fresh Mozzarella, Sausage, Pepper & Onion Pizza by Julie of Mommie Cooks (via Wisconsin Cheese Talk and @mommiecooks)
Day 1 of the Tour of America’s Dairyland in Shorewood, Wisconsin. The perfect way to end the #JuneDairyMonth celebrations.
Kids had the chance to ride the same course as the pros during last night’s Tour of America’s Dairyland kickoff in Shorewood. (via Wisconsin Cheese Talk)
Last night the Tour of America’s Dairyland kicked off with the Shorewood Criterium Cycling Classic. (via Wisconsin Cheese Talk)
If you want to see me smile, just say “cheese.” I love mild cheese, sharp cheese, hard cheese and soft, but my latest favorite is burrata. (via Burrata cheese creates a taste sensation in salad | The Detroit News | detroitnews.com)
Three ways with berries and Wisconsin Cheese this summer. (via Wisconsin Cheese Talk)
Only 3 days until the Tour of America’s Dairyland begins. Follow the ride on Facebook and find the full schedule of events on TourofAmericasDairyland.com.
Rochelle Ripp, our new Alice in Dairyland, tells us all about June Dairy Month.
This month the Willy Street Co-op Reader features Cesar’s Cheese, which turns local Sassy Cow milk into wondrous cheeses like Queso Oaxaca, Manchego, and Queso Fresco right on the farm. Check out the full article, which includes details about when you can watch Cesar and Heydi Luis work their magic. (via Cesar’s Cheese « The Conscientious Omnivore)
A Pleasant Ridge Reserve, Farmers Cheese & Limburger tasting. (via Karis’ Kitchen: A Vegetarian Food Blog: Wisconsin Cheese Tasting at Home)













